Comments on: Pit Boss Chicken Wings https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/ Find The Best Meat Smoker For Yours Needs Thu, 22 Aug 2024 05:30:16 +0000 hourly 1 By: Charlie https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1035807 Thu, 22 Aug 2024 05:30:16 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1035807 In reply to Lauren.

Hiya Lauren!

they will take around 25-30 min once you go to this temp 🙂 hope your enjoy the chicken wings!

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By: Lauren https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1035785 Wed, 14 Aug 2024 13:13:28 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1035785 I’m going to try out my new smoker with this recipe. Roughly how long will it take to cook wings once I raise temp to 425? Thanks (it looks delish)

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By: Charlie https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1033194 Thu, 18 Jan 2024 00:08:55 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1033194 5 stars
In reply to Bill.

my favorite rub for wings is a homemade one, here it is;
2 tbsp baking powder
2 tbsp brown sugar
2 tbsp smoked paprika
1 tsp chili powder
1 tsp chipotle chili powder
1 tsp garlic powder
1 tsp onion powder
1 tsp kosher salt
1 tsp black pepper

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By: Charlie https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1033193 Wed, 17 Jan 2024 23:30:31 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1033193 5 stars
In reply to Bill.

Hiya Bill!
There is no need to flip or turn the wings the heat is working indirectly. Let me know how they turn out for you 🙂

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By: Bill https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1033184 Wed, 17 Jan 2024 17:58:53 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1033184 5 stars
Do I need to turn the wings while smoking?

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By: Bill https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1033183 Wed, 17 Jan 2024 17:56:43 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1033183 5 stars
What is the best rub for chicken wings?

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By: Charlie https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1021451 Thu, 18 Aug 2022 02:37:15 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1021451 5 stars
In reply to Gina.

Hiya Gina!!

ohhhh thanks for letting me know, yep I meant rub 🙂

Let me know how you go!

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By: Gina https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1021322 Sun, 14 Aug 2022 20:58:08 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1021322 5 stars
Charlie, In the previous comment you stated 1 part baking powder to 3-4 parts salt !? …Don’t you mean 3-4 parts RUB?
Thanks in advance…

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By: Erin https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1019498 Mon, 04 Jul 2022 23:25:43 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1019498 5 stars
Yuuuunm these wings came out soooo good! The kids are asking me to do em again!

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By: Charlie https://www.simplymeatsmoking.com/recipes/pit-boss-chicken-wings/#comment-1019148 Mon, 27 Jun 2022 01:24:15 +0000 https://www.simplymeatsmoking.com/?p=528894#comment-1019148 5 stars
In reply to Thomas Dunnigan.

Hiya Thomas! For super-crispy skin I use one part baking powder with three to four parts rub. Let me know how you go 🙂

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